“Xinjiang Dried Fruits & Nuts – What to Bring Home”

  • Raisins (葡萄干)<. Cheap and addictive.
  • Dried apricots (杏干): soft, sour-sweet; the best are from the south.
  • Walnuts (核桃): Hotan and Aksu grow rich, thin-shelled ones.
  • Almonds (巴旦木): mild, nutritious; a local snack staple.
  • Figs & dates: southern oases; chewy and sweet.
  • Goji berries (枸杞): the north’s red superfood; good in tea.

Where to Buy

The International Grand Bazaar<) and < Sunday Bazaar have the widest pick. Weigh and bag yourself; prices run ¥20–60/kg. Vacuum-sealed packs travel best.

Quality Marks

Look for dry (not sugary-clumped), uniform, and unsulfured (darker raisins are natural). Avoid the candy-coated “colorful” mixes — pure fruit beats them.

Bringing Home

  • China domestic: no issue; mail or carry.
  • International: dried fruit/nuts are often restricted by customs (biosecurity). Check your country’s rules; vacuum-sealed commercial packs are more likely to pass than loose market buys.
  • Declare everything — fines beat confiscation.

Eating Them

< for a reason.

FAQ

Customs risk? Yes for international flights — check biosecurity lists.

Best single buy? Turpan raisins and Hotan walnuts.

How long keep? Months in a cool, dry place; vacuum packs longer.

Xinjiang’s dry climate makes it the dried-fruit capital of China. The bazaars pile high with raisins, apricots, walnuts, and almonds that beat anything in a Western supermarket. They’re the best edible souvenir — if you clear customs.

The Stars

  • Raisins (葡萄干)<. Cheap and addictive.
  • Dried apricots (杏干): soft, sour-sweet; the best are from the south.
  • Walnuts (核桃): Hotan and Aksu grow rich, thin-shelled ones.
  • Almonds (巴旦木): mild, nutritious; a local snack staple.
  • Figs & dates: southern oases; chewy and sweet.
  • Goji berries (枸杞): the north’s red superfood; good in tea.

Where to Buy

The International Grand Bazaar<) and < Sunday Bazaar have the widest pick. Weigh and bag yourself; prices run ¥20–60/kg. Vacuum-sealed packs travel best.

Quality Marks

Look for dry (not sugary-clumped), uniform, and unsulfured (darker raisins are natural). Avoid the candy-coated “colorful” mixes — pure fruit beats them.

Bringing Home

  • China domestic: no issue; mail or carry.
  • International: dried fruit/nuts are often restricted by customs (biosecurity). Check your country’s rules; vacuum-sealed commercial packs are more likely to pass than loose market buys.
  • Declare everything — fines beat confiscation.

Eating Them

< for a reason.

FAQ

Customs risk? Yes for international flights — check biosecurity lists.

Best single buy? Turpan raisins and Hotan walnuts.

How long keep? Months in a cool, dry place; vacuum packs longer.